5 Foods to Avoid with Kidney Disease and Diabetes

Ok this one we all already knew. Excessive sodium intake can significantly worsen kidney disease and diabetes by imposing extra strain on the kidneys.

Sodium

High levels of phosphorus in your bloodstream can pose considerable risks for individuals with kidney disease.

Phosphorus

For individuals grappling with kidney disease, maintaining optimal potassium levels is imperative to avert a slew of potential complications

Potassium

Sugars, the big one. Prevalent in sugary beverages and processed foods, sugar poses a grave risk to individuals contending

Added Sugar

Excessive alcohol consumption poses a multitude of threats to kidney function and may even worsen diabetes-related complications.

Alcohol

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